Dining deals Dubai: 8 best long-weekend offers

Dining deals Dubai feature eight seasonal offers for long weekends, including set menus and breakfast promotions from CQ, Shanghai Me, Chic Nonna and KIRA.

Dubai’s long weekends are a practical time to try set menus and weekday promotions that stretch your budget without cutting enjoyment. This roundup collects eight verified deals across DIFC, JLT, Barsha Heights, Jumeirah and hotel destinations, with prices and times drawn from each venue. Expect offers from AED 65 (Ladurée Parisian Breakfast) up to AED 355 for KIRA’s Sunset to Share, and several family-friendly options.

These promotions are useful whether you want an affordable weekday lunch, a leisurely Italian long lunch, a multi-course midday tasting or a family breakfast with kids’ activities. Availability varies: some are daily, some are limited-date extensions such as CQ’s Father’s Day menu (June 15 to 30). Book ahead where covers are limited, notably The Tasting Room which cites a 100-guest daily capacity.

Yes, CQ French Brasserie is extending its Father’s Day Gentleman’s Menu daily from June 15 to June 30 for AED 275 per person. The offer is available at CQ JLT and CQ Barsha Heights and normally runs only on Saturday evenings, so the extension is a short seasonal window to try signature dishes such as Steak Frites and Raclette Burger paired with beer or a bottle of wine.

The set price is AED 275 per person, with starters at AED 39 and desserts at AED 35 should you choose to add them. That AED 275 includes a main and either a bottle of premium grape or two pints of draft hops, making it a strong value for groups who want wine or beer included. Running daily from noon until 1am gives flexibility for family lunches, early dinners and late-night gatherings during the extension period.

Booking risk is limited availability and the short date range, so plan for peak mealtimes if you need weekend seating. The extension is explicitly seasonal and ends June 30, which means the value depends on the included bottle or two pints; compare that AED 275 against a la carte prices if you prefer specific starters or desserts. For groups who prioritise a bottle with dinner, the package is straightforward and cost-transparent.

Shanghai Me offers a set menu with drinks for AED 258 per person, available Tuesday to Saturday from 6pm to 10pm. The package includes two starters, a main course, dessert and three drinks, combining Asian-inspired flavours with a lively DIFC atmosphere suited to dates and group evenings.

At AED 258 per head, the offer targets midweek and early-weekend diners who want a full-course evening without splitting bills across drinks and plates. The fixed three-drink allowance and the included dessert make the price competitive versus ordering a la carte, especially in DIFC where mains and cocktails are priced above average. Operating hours are clearly defined, so reservations for 6pm to 10pm slots lock in the set experience rather than flexible à la carte timing.

The package suits diners who prioritise a curated evening with beverages included; if you prefer specific premium wines or additional courses, those will raise the bill beyond AED 258. For groups who drink lightly or favour sharing plates, the set menu’s portioning and three-drink cap are worth checking with the restaurant before booking, since upgrades or substitutions may carry extra cost.

Chic Nonna’s Il Pranzo della Nonna long lunch is a weekend Italian set menu available every Saturday and Sunday from 12pm to 4pm, priced at AED 130 for two courses or AED 140 for three courses. The menu highlights homemade pasta, risotto with Argentinian prawns, veal scaloppine and tiramisu as a relaxed afternoon dining option in DIFC.

At AED 130 for two courses or AED 140 for three, the offer is priced to encourage long lunches and sharing across family and friend groups. The extended midday window (12pm 4pm) mirrors the Italian tradition of lingering over food, making it ideal for weekend family gatherings or multi-hour catch-ups. Choosing two or three courses gives flexibility: smaller appetites can keep costs low, while three courses add dessert at a modest incremental price of AED 10 according to the published rates.

The key consideration is portion size and beverage costs beyond the set price; the AED 130 140 covers food courses only, so wine or cocktails will add to the tab. For large groups consider pre-ordering or confirming set-menu portions with Chic Nonna, because long lunches that run into late afternoon can affect kitchen timing and service expectations.

The Tasting Room by Haveli at V Hotel Dubai is offering multi-course midday tasting menus from AED 150, available Tuesday to Sunday from 12pm to 8pm. The concept refashions Indian flavours into 7-, 9- or 11-course formats with dishes such as Truffle Khichdi Royale and Nutella Jalebi Cheesecake, and the venue limits daily covers to 100 guests, so booking is advised.

With prices starting at AED 150, the tasting experience is positioned as a value midday alternative to evening tasting menus, but the published ‘from AED 150’ implies higher tiers for 9- and 11-course options. The set-up suits diners wanting a progressive tasting at lunch or early dinner, and the broad service window (12pm 8pm) accommodates business lunches as well as relaxed afternoon bookings. Limited daily capacity means the price secures a seat as much as the menu itself.

The important nuance is that the cheapest AED 150 tier is likely the shortest course count and may omit signature plates listed for higher tiers. Confirm which course count corresponds to AED 150 before booking and consider that add-ons or beverage pairings will increase the final spend above the base AED 150 price.

KIRA at Jumeirah Marsa Al Arab offers a Sunrise-to-Share three-course menu called Sunset to Share for AED 355 per person, with an optional AED 250 add-on for two hours of free-flowing drinks. The menu is served daily from 5pm to 7pm and features sharing-style dishes like Japanese Wagyu tartare, Angus tenderloin and Cacio e Pepe rigatoni.

At AED 355 per head, the menu positions KIRA as a premium early-evening sharing experience; adding the AED 250 drinks package increases the total cost to AED 605 per person. The AED 250 add-on covers cocktails, mocktails, wine, beer and prosecco for two hours, which may appeal to diners who favour an all-in price rather than per-drink billing. The strict 5pm 7pm window encourages an early-sunset dining rhythm and helps manage kitchen and bar flow for the sharing format.

Consider the total spend when adding the drinks package: AED 605 total is comparable to high-end dinner pricing across Dubai hotels, so the choice depends on whether unlimited drinks for two hours deliver better value than selecting bottles or cocktails à la carte. For sunset occasions the view and shared plating may justify the premium, but for lower-alcohol groups the AED 355 menu alone offers the core food experience at a defined price.

The Guild’s Sunday breakfast at The Salon in ICD Brookfield Place offers 50% off all à la carte food items for residents, with children able to join a pancake-making activity, and runs every Sunday from 8am to 11.45am. The menu covers pastries, Eggs Benedict, shakshuka, açai bowls and smoothies, making it a family-friendly mid-morning option.

The headline benefit is the 50% reduction on à la carte food for residents, which applies to food items only and excludes beverages according to the published details. The daily window of 8am 11.45am allows flexible family timings and the kids’ pancake activity adds experiential value beyond the plate. Residents should bring proof of residency to access the discount and note that drinks such as coffee and juices are typically charged separately.

Families should consider timing and seating; busy Sunday mornings can fill quickly, and the 50% discount does not cover beverages, so the final bill will depend on coffee, fresh juices or smoothies ordered for adults and children. The pancake activity is a draw for younger guests, but check if participation is limited to certain seating times to avoid disappointment.

Sirene Beach by GAIA is featuring a Lobster Linguine as part of its Lobster Day offering, served daily from 12.30pm to 12am at J1 Beach. The dish combines linguine with cherry tomato sauce, olives, basil and generous lobster pieces, reflecting Sirene’s Mediterranean seafood approach and its on-site Fish Market where diners can choose fresh seafood for bespoke preparation.

The menu item is presented as a signature plate rather than a fixed-price deal in the source, so the value lies in quality and freshness rather than a published AED price. Serving hours of 12.30pm 12am provide broad flexibility for lunch, sunset and late dinner seatings, and the Fish Market feature offers an alternative: selecting your seafood there means pricing is tied to the daily market selection and preparation choice.

The practical caveat is price transparency: because Sirene highlights market-led seafood, final cost depends on seasonal catch and preparation. If you prioritise a set AED price, this venue may require a quick call or menu check on arrival; for diners seeking fresh lobster and a Mediterranean beach setting, the absence of a fixed menu price can be acceptable if you expect market-rate seafood pricing.

Ladurée is offering a limited-time Parisian Breakfast at its UAE locations: for AED 65 guests receive a coffee, freshly squeezed orange juice, a buttery croissant and one signature breakfast item, available Monday to Thursday until noon. Choices on the menu include Omelette Ladurée, Eggs Benedict, Labneh Tartine and an Avocado & Asparagus Tartine topped with poached eggs, making it a compact, affordable midweek breakfast option.

At AED 65 per person, the package is clearly priced to attract weekday business breakfasts and casual morning meet-ups, providing a set combination of pastry, drink and a main. Availability only until noon Monday to Thursday positions the offer for commuters and weekday plans rather than weekend brunchers, and the inclusion of a coffee plus fresh juice helps keep the total per-person spend predictable at AED 65 before any extras.

The main trade-off is timing and location: the offer is limited to Ladurée UAE locations and to weekday mornings, so those seeking a weekend Parisian breakfast will need to order à la carte. For value-conscious diners who want a classic croissant plus a well-priced main, the AED 65 price point is straightforward and competitively low for hotel-café locations.

This roundup presents eight verified dining deals in Dubai with published prices from AED 65 (Ladurée) to AED 355 (KIRA) and time-limited or daily availability. Offers range from set breakfasts and long lunches to tasting menus and sharing dinners, so pick an option that matches your timing and budget and confirm availability before booking.